Vietnamese pancake is a special pre-prepared product that helps you easily cook delicious traditional pancakes in just a few simple steps. With the rich flavor of rice flour and the perfect balance of spices, Vietnamese pancake mix brings you an authentic Vietnamese culinary experience right at home.
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Vietnamese Pancake Mix – A delicious traditional dish now easier than ever
Banh Xeo, a famous traditional dish of Vietnam, has long conquered the tastes of domestic and foreign diners because of its delicious and unique flavor. However, making banh xeo at home is not easy for many people, requiring ingenuity and a lot of time. Understanding this, Vietnamese pancake mix was born, providing the perfect solution to help you easily make delicious, crispy golden pancakes right at home.
Features of Vietnamese pancake mix
Vietnamese pancake mix is made from simple ingredients but with unique flavors that cannot be mixed: rice flour, corn flour, turmeric powder, coconut milk, salt, sugar, pepper. Depending on preference, people can add other ingredients such as flour, tapioca starch, eggs, green onions, etc. to create a unique flavor for the cake.
Vietnamese pancake mix has a light yellow color, faint aroma of coconut milk, and a harmonious sweet and salty taste. The powder is smooth, without lumps. When mixed with water, it will form a smooth mixture that is easy to roll.
Process of making Vietnamese pancake mix
- Mix the ingredients well: Put rice flour, corn flour, turmeric powder, coconut milk, salt, sugar, and pepper in a large bowl. Use a stirring tool until all ingredients are mixed, forming a smooth mixture without lumps.
- Dissolve the powder: Slowly pour warm water into the powder mixture, stirring well until the powder dissolves completely. Be sure to adjust the amount of water so that the dough has a moderate consistency, neither too liquid nor too thick.
- Let the dough rest: After stirring well, cover the bowl and let it rest for about 30 minutes. This step helps the dough rise, creating chewiness and crispness for the cake when baking.
Benefits of Vietnamese pancake mix
Vietnamese pancake mix brings many benefits to users:
- Easy to use, convenient: Banh xeo powder is already mixed, just add water according to instructions and you can use it immediately, saving time and effort for the cook.
- Quality assurance: Banh Xeo flour is produced according to modern processes, ensuring food hygiene and safety, helping banh xeo always have consistent quality.
- Delicious taste: Banh Xeo dough is seasoned to taste, creating a delicious, greasy flavor typical for banh xeo.
With Vietnamese pancake mix, you can completely make your own delicious and nutritious pancakes to enjoy with family and friends. Try using Vietnamese pancake mix today to experience traditional Vietnamese flavors in the easiest and most convenient way!
Address to buy Vietnamese pancake mix
– Address: 5th Floor, Diamond Flower Tower, Nhan Chinh Ward, Thanh Xuan District. Hanoi City
– Phone: 0243 362 6666
– Email: kienlong.xnk@gmail.com
– WhatsApp/ Telegram/Viber/Zalo: (+84) 812.283.300
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